Used Lab Equipment

Used Lab Equipment

We offer an assortment of used and refurbished Ovens and Furnaces ranging from General Purpose Ovens, Mechanical Ovens and Gravity Convection Ovens, Forced Air Ovens, Vacuum Ovens to Hybridization Ovens. Some of our popular manufacturers include Fisher, VWR, Lindburgh, Blue M, Precision, Thermolyne and Napco.

Ovens & Furnaces: 1-15 of 86

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VWR 1305U Gravity Oven

VWR 1305U Gravity Oven

Cambridge ID #: 23473

Features:

The VWR 1305U Gravity Convection Utility Oven is a reliable and dependable 2 cu ft unit . With a durable welded steel exterior and perforated stainless steel shelves, this utility oven will be a long-lasting staple in your lab. Insulated wall construction maintains a temperature uniformity of ±10°C, with an overall temperature range of 40° to 200°C.

Specifications:

  • Capacity: 2 cu ft

    Temperature Range: 40° to 200° C (104° to 392° F)

    Temperature Uniformity: ±10° C

    Inner Dimensions (W x D x H): 17 x 12 x 18 in

    Outer Dimensions (W x D x H): 21 x 18 x 29 in

    Electrical Requirements: 120V, 50/60Hz, 600W

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VWR 1355DP-2

VWR 1355DP-2

Cambridge ID #: 22693

Specifications:

  • Weight: 215 lbs.
  • Capacity: 4.9 Cu.Ft. (138 L)
  • Working Chamber Interior Dimensions: 23 x 19.7 x 18.5”
  • Exterior Dimensions: 32.5 x 28 x 35”
  • Temperature Range: 40°C to 260°C
  • Temperature Uniformity: +/-2.0°C at 250°C
  • Electrical: 220V, 2000W
  • Heat-Up (min): 1 hr 20 min @ 250°C
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Sheldon 1415M Vacuum Oven

Sheldon 1415M Vacuum Oven

Cambridge ID #: 22278

Features:

The VWR 1415M Vacuum Oven is a microprocessor controlled oven with stainless steel interior and 0-30" Hg vacuum gauge. The 1415M has multiple interior heating elements to decrease heat-up time and improve uniformity throughout the chamber. LED display shows readouts in 1°C increments alongside side-mounted controls to protect electronics.  

 

Specifications:

  • Temperature Range: Ambient +10°C to 225°C
  • Temperature Uniformity: ±5°C @ 100°C
  • Temperature Sensitivity: 1°C
  • Heat Up Time: 35 minutes to 100°C
  • Interior Dimensions (W x D x H): 9 x 12 x 9 in
  • Exterior Dimensions (W x D x H): 19.5 x 16 x 16 in
  • Electrical Requirements: 120V, 60Hz, 4A

 

All Reasonable Offers Considered

Our used equipment is fully refurbished, guaranteed to work up to manufacturers specifications and are delivered to our customers in as close to new condition as possible. Typical turnaround for refurbishing of used equipment is 2-4 weeks. Customers within the US receive a 6 month parts and labor warranty, unless noted otherwise. Prices do not include S/H unless otherwise indicated. Pictures enclosed and the actual unit may vary unless specified.

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VWR 1450M Vacuum Oven

VWR 1450M Vacuum Oven

Cambridge ID #: 22990
  • The VWR 1450M vacuum oven is a great choice for uniform, large capacity vacuum applications. This oven has a microprocessor control with LED display that allows for temperature settings in 1oC increments, from 10oC above ambient to a maximum of 260oC. The stainless steel chamber is constructed of Type 302 stainless for corrosion-resistant, contamination free service. The VWR 1450M has a 0.75" thick tempered glass inner door and an insulated outer door with silicone gasket that serves as a heat barrier. Two separate sealed metering valves permit fine adjustment of vacuum and bleed operations. With a stainless steel exterior and sleek design, the VWR 1450M vacuum oven brings both top line function and an aesthetically pleasing oven to your lab.
  • All of our equipment is used and reconditioned. Our technicians test ovens using a calibrated digital chart recorder to verify the accuracy of temperature controls and readouts and run the unit under vacuum to insure chamber integrity. We typically leave an oven under vacuum for 24 hours to make sure the pressure holds. We replace any hardware or parts as is necessary and clean all incubators thoroughly prior to shipment.
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    Quincy Lab 20GC Gravity Oven

    Quincy Lab 20GC Gravity Oven

    Cambridge ID #: 21927

    Specifications:

     

    • External dimensions: 20.5” x 15” x 15.25” (H x W x D)
    • Temperature range: 25°C to 232°C ( +25°F to 450°)
    • Temperature accuracy: ± 6°F
    • Capacity: 1.27 cu. ft.
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    Fisher Scientific 285 Vacuum Oven

    Fisher Scientific 285 Vacuum Oven

    Cambridge ID #: 21102

    Features:

     

    Fisher Scientific benchtop vacuum oven



    Specifications:

     

    • Total capacity: 1.5 cu. ft.

     

    • 000 watts
    • 120 volt

     

     

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    Precision 51221135 Mechanical Convection Oven

    Precision 51221135 Mechanical Convection Oven

    Cambridge ID #: 18004

    Specifications:

    • Temperature Range: 50­°C to 210°C
    • Power: 115V. 1800W
    • Dimensions: 24" x 22" x 36
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    Fisher Scientific 625G Gravity Oven

    Fisher Scientific 625G Gravity Oven

    Cambridge ID #: 15651

     

    Specifications:

    • Temperature range: 50° to 225°C (122° to 437°F)
    • Capacity: 70.79L
    • BTU per Hour: 1325 at 200°C
    • Chamber Material: Stainless Steel

     

    Description:

    • Three sizes available
    • Quick, easy temperature setting
    • Backup temperature control
    • Fast temperature recovery time
    • Indicator lights show which thermostat is controlling oven temperature
    • Durable powder-coated steel exterior
    • Corrosion-resistant, easy to clean, stainless-steel interior
    • Exterior remains at safe temperature
    • Adjustable shelf heights
    • Oven temperature can be monitored in port on top
    • Door opens 180° and features grabber-type latch
    • Nonslip black synthetic rubber feet
     
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    Fisher Scientific 637G Gravity Oven

    Fisher Scientific 637G Gravity Oven

    Cambridge ID #: 15652

     

    Specifications:

    • Temperature range: 50° to 225°C (122° to 437°F)
    • Capacity: 106.2L
    • BTU per Hour: 2025 at 200°C
    • Chamber Material: Stainless Steel

     

    Description:

    • Three sizes available
    • Quick, easy temperature setting
    • Backup temperature control
    • Fast temperature recovery time
    • Indicator lights show which thermostat is controlling oven temperature
    • Durable powder-coated steel exterior
    • Corrosion-resistant, easy to clean, stainless-steel interior
    • Exterior remains at safe temperature
    • Adjustable shelf heights
    • Oven temperature can be monitored in port on top
    • Door opens 180° and features grabber-type latch
    • Nonslip black synthetic rubber feet
     
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    Fisher Scientific 650G Gravity Oven

    Fisher Scientific 650G Gravity Oven

    Cambridge ID #: 15653

     

    Specifications:

    • Temperature range: 50° to 225°C (122° to 437°F)
    • Capacity: 141.6L
    • BTU per Hour: 2140 at 200°C
    • Chamber Material: Stainless Steel

     

    Description:

    • Three sizes available
    • Quick, easy temperature setting
    • Backup temperature control
    • Fast temperature recovery time
    • Indicator lights show which thermostat is controlling oven temperature
    • Durable powder-coated steel exterior
    • Corrosion-resistant, easy to clean, stainless-steel interior
    • Exterior remains at safe temperature
    • Adjustable shelf heights
    • Oven temperature can be monitored in port on top
    • Door opens 180° and features grabber-type latch
    • Nonslip black synthetic rubber feet
     
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    Thermo Scientific 658 Natural Convection Oven

    Thermo Scientific 658 Natural Convection Oven

    Cambridge ID #: 21103

    Features:

    • Gravity Convection Oven

     

    Specifications:

    • Temperature Range: +5°C to 210°C
    • Temperature Uniformity at 100°C: ±5.0°C
    • Temperature Control at 100°C: ±9.0°C
    • Overall Dimensions (W x D x H): 18-1/2" x 13-1/2" x 22-1/2" (47 x 34 x 57 cm)
    • Chamber Dimensions (W x D x H): 16" x 11-1/2" x 16-1/8" (41 x 29 x 41 cm)
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    Thelco 70D Gravity Oven

    Thelco 70D Gravity Oven

    Cambridge ID #: 18020

    Specifications:

     

    • Temperature control: micro-processor
    • Temperature display: 3 digit LED
    • Temperature uniformity: ±3.5C at 100C; ±4.5 at 200C
    • Sensitivity: ±0.1C
    • Minutes to reach maximum temperature: 60
    • Recovery time: 10 minutes
    • Maximum air changes / HR: 30
    • Chamber volume: 2.5 cubic ft. / 71.5
    • Weight: 100lbs / 45.3kg
    • Chamber dimensions (D x W x H): 400 x 470 x 381mm
    • Overall dimensions (D x W x H): 540 x 610 x 711mm
    • Electrical: 1,200 watts; 10.4 amps at 115 V / 1,200 watts; 5.2 amps at 230 V
    • Maximum number of shelves: 6
    • Shelf dimensions: 15.5” x 18” (390mm x 455mm)
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    Being Instruments BOF-120 *NEW* Mechanical Convection Oven

    Being Instruments BOF-120 *NEW* Mechanical Convection Oven

    Cambridge ID #: 18754

    Description:

    The BEING Mechanical Ovens allow for a smooth and efficient control of temperature from 10°C over ambient temperature to 280°C. The PID controller, with double color display, continuously displays the set temperature and actual temperature inside the chamber. Operating time is also displayed for the user. The fan generated circulation of air within the chamber helps to guaranty uniformity of temperature throughout the oven. As with all our ovens, we incorporate the best safety features ensuring peace of mind to our customers when using BEING products!

    Features:

    • Colorful LCD display.
    • Interior Chamber made from 304 stainless steel with a mirror polished finish making for easy cleaning
    • Adjustable 3-Speed fan allows customer to control the flow of air optimal for temperature uniformity
    • Anti-tilt shelving helps avoid accidents when shelves are moved
    • Top centered portal allows real time testing of internal chamber temperature using external temperature measuring equipment
    • Adjustable shelves provide accommodation for different sized containers
    • Our damper provides proper control of gas convection in chamber
    • Pt100 temperature sensor provides high temperature sensitivity and accuracy
    • The BEING Controller provides programmability for 7 periods and 9 steps for each period making for a total of 63 programmable steps

    Specifications:

    • Chamber Volume: 4.1 cubic ft (115 L)
    • Temperature Range: Ambient + 18°F ~ 536°F (Ambient + 10°C ~ 280°C)
    • Display Resolution: 0.1
    • Standard/Max Quantity of Shelves: 3/12
    • Max. load per shelf: 20 kg
    • Net Weight: 83 kg
    • Timer: 1~5999 min
    • Internal Dimension (W x H x D): 20.5 x 20.9 x 19.1” (520 x 530 x 485 mm)
    • External Dimension (W x H x D): 30.9 x 29.3 x 27.4” (785 x 745 x 695 mm)
    • Electrical Requirement: 120 V, 60 Hz
    • Power Consumption: 2050 W
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    Being Instruments BOF-200 *NEW* Mechanical Convection Oven

    Being Instruments BOF-200 *NEW* Mechanical Convection Oven

    Cambridge ID #: 18755

    Description:

    The BEING Mechanical Ovens allow for a smooth and efficient control of temperature from 10°C over ambient temperature to 280°C. The PID controller, with double color display, continuously displays the set temperature and actual temperature inside the chamber. Operating time is also displayed for the user. The fan generated circulation of air within the chamber helps to guaranty uniformity of temperature throughout the oven. As with all our ovens, we incorporate the best safety features ensuring peace of mind to our customers when using BEING products!

    Features:

    • Colorful LCD display.
    • Interior Chamber made from 304 stainless steel with a mirror polished finish making for easy cleaning
    • Adjustable 3-Speed fan allows customer to control the flow of air optimal for temperature uniformity
    • Anti-tilt shelving helps avoid accidents when shelves are moved
    • Top centered portal allows real time testing of internal chamber temperature using external temperature measuring equipment
    • Adjustable shelves provide accommodation for different sized containers
    • Our damper provides proper control of gas convection in chamber
    • Pt100 temperature sensor provides high temperature sensitivity and accuracy
    • The BEING Controller provides programmability for 7 periods and 9 steps for each period making for a total of 63 programmable steps

    Specifications:

    • Chamber Volume: 8.3 cubic ft (234 L)
    • Temperature Range: Ambient + 18°F ~ 536°F (Ambient + 10°C ~ 280°C)
    • Display Resolution: 0.1
    • Standard/Max Quantity of Shelves: 3/16
    • Max. load per shelf: 20 kg
    • Net Weight: 112 kg
    • Timer: 1~5999 min
    • Internal Dimension (W x H x D): 25.6 x 25.6 x 21.9” (650 x 650 x 555 mm)
    • External Dimension (W x H x D): 36.0 x 32.9 x 29.9” (915 x 835 x 760 mm)
    • Electrical Requirement: 220 V, 60 Hz
    • Power Consumption: 2500 W
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    Being Instruments BOF-30 *NEW* Mechanical Convection Oven

    Being Instruments BOF-30 *NEW* Mechanical Convection Oven

    Cambridge ID #: 18752

    Description:

    The BEING Mechanical Ovens allow for a smooth and efficient control of temperature from 10°C over ambient temperature to 280°C. The PID controller, with double color display, continuously displays the set temperature and actual temperature inside the chamber. Operating time is also displayed for the user. The fan generated circulation of air within the chamber helps to guaranty uniformity of temperature throughout the oven. As with all our ovens, we incorporate the best safety features ensuring peace of mind to our customers when using BEING products!

    Features:

    • Colorful LCD display.
    • Interior Chamber made from 304 stainless steel with a mirror polished finish making for easy cleaning
    • Adjustable 3-Speed fan allows customer to control the flow of air optimal for temperature uniformity
    • Anti-tilt shelving helps avoid accidents when shelves are moved
    • Top centered portal allows real time testing of internal chamber temperature using external temperature measuring equipment
    • Adjustable shelves provide accommodation for different sized containers
    • Our damper provides proper control of gas convection in chamber
    • Pt100 temperature sensor provides high temperature sensitivity and accuracy
    • The BEING Controller provides programmability for 7 periods and 9 steps for each period making for a total of 63 programmable steps

     

    Specifications:

    • Chamber Volume: 1.2 cubic ft (35 L)
    • Temperature Range: Ambient + 18°F ~ 536°F (Ambient + 10°C ~ 280°C)
    • Display Resolution: 0.1
    • Standard/Max Quantity of Shelves: 2/5
    • Max. load per shelf: 20 kg
    • Net Weight: 43 kg
    • Timer: 1~5999 min
    • Internal Dimension (W x H x D): 12.6 x 13.8 x 12.6” (320 x 350 x 320 mm)
    • External Dimension (W x H x D): 23.3 x 20.9 x 20.4” (585 x 550 x 530 mm)
    • Electrical Requirement: 120 V, 60 Hz
    • Power Consumption: 900 W
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