Used Lab Equipment

Used Lab Equipment

We offer an assortment of used and refurbished Ovens and Furnaces ranging from General Purpose Ovens, Mechanical Ovens and Gravity Convection Ovens, Forced Air Ovens, Vacuum Ovens to Hybridization Ovens. Some of our popular manufacturers include Fisher, VWR, Lindburgh, Blue M, Precision, Thermolyne and Napco.

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Custom Biogenic Systems V-1500 Cryo Storage Tank

Custom Biogenic Systems V-1500 Cryo Storage Tank

Cambridge ID #: 8170

Description:

CBS “ISOTHERMAL” liquid nitrogen vapor storage systems allow frozen sample storage at liquid nitrogen temperatures without liquid nitrogen contact. This innovative design provides storage temperatures in the -190 degree C range with absolutely no liquid nitrogen in the sample storage space. The PATENTED system totally eliminates the need to submerge any type of sample in the liquid nitrogen. Each vapor storage system includes the advanced 2300 auto-fill/monitoring control to provide security and ease of operation.

Specifications:

  • Static Holding Days: 6
  • Static Evaporation Rate (liters/days): 5
  • Liquid Nitrogen Capacity - liters: 30
  • External Dimensions:
    • Width (in/mm): 26/660
    • Depth (in/mm): 37/939
    • Height (in/mm): 45/1143
  • Usable Interior Height (in/mm): 29/736
  • Usable Interior Diameter (in/mm): 21/534
  • Weight Empty (lbs/kg): 327/148
  • Weight Full (lbs/kg): 383/174
    • Max. Vial Capacity (2ml): 9100
    • Max. Blood Bag Capacity (50ml): 434
  • Store samples at liquid nitrogen temperatures with no liquid nitrogen contact
  • Same internal usable space as existing liquid nitrogen freezers - no lost storage space
  • Eliminates possibility of sample cross contamination 
  • Accommodates all standard rack systems
  • Added user safety eliminating contact or splashing of liquid nitrogen
  • Increased interior visibility
  • Minimal interior temperature gradient
  • Round space saving design
  • Stainless steel vessel

 

 

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BMT Vacucell 111 ECO *NEW* Vacuum Oven

BMT Vacucell 111 ECO *NEW* Vacuum Oven

Cambridge ID #: 17736

Features:

The Vacucell line offers a vacuum drying with the possibility of chamber air extrusion by inert gas which can be used for heat labile and oxidation sensitive substances, as well as for pieces with hardly accessible openings and threads. Ideal for drying samples up to a constant mass.

Specifications:

  • Dimensions of shelf: 480 x 386 mm
  • Chamber volume: 111-liter
  • Trays: 2 pcs
  • Racks: 8 max
  • Working temperature: from +5°C over ambient temperature up to 200/300°C
  • Working temperature (regulation start): from 5 °C over ambient temp to 200 °C
  • Temp. deviations acc. to DIN 12 880 Part 2 from working temp – Al shelves pressure 5–10 mbar:
    in time to: 0,4 ± °C
    in space, temperature 100 °C do: 3 ± °C
    in space, temperature 200 °C do: 7 ± °C
  • Temp. deviations acc. to DIN 12 880 Part 2 from working temp – ss shelves pressure 5–10 mbar:
    in time to: 1 ± °C
    in space, temperature 100 °C do: 11 ± °C
    in space, temperature 200 °C do: 26 ± °C
  • Time of rise onto 98 % voltage 230 V – (Al shelves pressure 5–10 mbar):
    onto temp 100 °C: 110 min
    onto temp 200 °C: 130 min
  • Time of rise onto 98 % voltage 230 V – (shelves pressure 5–10 mbar):
    onto temp 100 °C: 170 min
    onto temp 200 °C: 220 min
  • Heat radiation:
    at 100 °C: 370 W
    at 200 °C: 750 W
  • Vacuum connection:
    feedthrough needle valve for inert gas or air: 8 mm
    measuring access: 40 mm
    vacuum connection measuring DN: 16 mm
  • Electric parameters – mains: 50/60 Hz
  • Nominal voltage: 230 V
  • Mains 50/60 Hz: 1,8 kW
  • Current: 7,8 A
  • Noiseless operation and soft heating of samples in the chamber; high-quality and safe heating and drying of samples to constant mass
  • High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening
  • Suitable for perfect drying of thermolabile and oxidation-sensitive materials, complex-shape components, samples drying to constant mass etc. under vacuum
  • Standard model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display
  • Wide range of optional equipment and accessories (e.g. a “Vacustation” box enabling a selected vacuum pump installation, …)
  • Output for a printer or PC connection
  • Validation possibility (IQ , OQ)

 

 

 

 

 

 

 

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BMT Vacucell 22 ECO *NEW* Vacuum Oven

BMT Vacucell 22 ECO *NEW* Vacuum Oven

Cambridge ID #: 17734

Features:

The Vacucell line offers a vacuum drying with the possibility of chamber air extrusion by inert gas which can be used for heat labile and oxidation sensitive substances, as well as for pieces with hardly accessible openings and threads. Ideal for drying samples up to a constant mass.

 

Specifications:

 

  • External dimensions (including door and handle): depth 500mm x width 560 mm x height 780 mm
  • Tray: 2 pcs
  • Racks: 5 max
  • Dimensions of shelf: 280 x 236 mm
  • Working temperature (regulation start): from 5 °C over ambient temp to 200 °C
  • Temp. deviations acc. to DIN 12 880 Part 2 from working temp – Al shelves pressure 5–10 mbar:

 

               in time to: 0,4 ± °C
               in space, temperature 100 °C do: 2 ± °C
               in space, temperature 200 °C do: 5 ± °C

  • Temp. deviations acc. to DIN 12 880 Part 2 from working temp – ss shelves pressure 5–10 mbar:

              in time to: 0,5 ± °C
              in space, temperature 100 °C do: 10 ± °C
              in space, temperature 200 °C do: 18 ± °C

  • Time of rise onto 98 % voltage 230 V – (Al shelves pressure 5–10 mbar):
         onto temp 100 °C: 60 min
         onto temp 200 °C: 80 min
  • Time of rise onto 98 % voltage 230 V – (shelves pressure 5–10 mbar):
         onto temp 100 °C: 130 min
         onto temp 200 °C: 170 min
  • Heat radiation:
         at 100 °C: 150 W
         at 200 °C: 300 W
  • Vacuum connection:
         feedthrough needle valve for inert gas or air: 8 mm
         measuring access: 40 mm
         vacuum connection measuring DN: 16 mm
  • Electric parameters – mains: 50/60 Hz
  • Nominal voltage: 230 V
  • Mains 50/60 Hz: 0,8 kW
  • Current: 3,5 A
  • Chamber volume: 22-liter
  • Working temperature: from +5°C over ambient temperature up to 200/300°C
  • Noiseless operation and soft heating of samples in the chamber; high-quality and safe heating and drying of samples to constant mass
  • High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening
  • Suitable for perfect drying of thermolabile and oxidation-sensitive materials, complex-shape components, samples drying to constant mass etc. under vacuum
  • Standard model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display
  • Wide range of optional equipment and accessories (e.g. a “Vacustation” box enabling a selected vacuum pump installation, …)
  • Output for a printer or PC connection
  • Validation possibility (IQ , OQ)

 

 

 

 

 

 

 

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BMT Vacucell 55  *NEW* Vacuum Oven

BMT Vacucell 55 *NEW* Vacuum Oven

Cambridge ID #: 16603

Quick, cost-saving, ecological laboratory oven meeting higher demands with a 55-liter chamber volume. Suitable for perfect drying of thermolabile and oxidation-sensitive materials, complex-shape components, samples drying to constant mass under vacuum. Standard model with a Fuzzy-Logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display.

Specifications:

  • Interior of stainless steel material: volume (55 l), depth (320 mm), width (400 mm), height (430 mm)
  • External dimensions: depth (550 mm), width (620 mm), height (830 mm)
  • Package dimensions: depth (635 mm), width (830 mm), height (1010 mm)
  • Weight: 5 kg (gross)
  • Working temperature (from 5°C over ambient temp): 200 °C
  • Heat radiation at 100 °C: 260 W
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BMT Vacucell 55 ECO *NEW* Vacuum Oven

BMT Vacucell 55 ECO *NEW* Vacuum Oven

Cambridge ID #: 17735

Features:

The Vacucell line offers a vacuum drying with the possibility of chamber air extrusion by inert gas which can be used for heat labile and oxidation sensitive substances, as well as for pieces with hardly accessible openings and threads. Ideal for drying samples up to a constant mass.

 

Specifications:

 

  • Dimensions (including door and handle): depth 560 mm x width 620 mm x height 910 mm
  • Tray: 2
  • Racks: 7 max
  • Dimensions of shelf: 340 x 296 mm
  • Working temperature (regulation start): from 5 °C over ambient temp to 200 °C
  • Temp. deviations acc. to DIN 12 880 Part 2 from working temp – Al shelves pressure 5–10 mbar:
    in time to: 0,4 ± °C
    in space, temperature 100 °C do: 2 ± °C
    in space, temperature 200 °C do: 6 ± °C
  • Temp. deviations acc. to DIN 12 880 Part 2 from working temp – ss shelves pressure 5–10 mbar:
    in time to: 1 ± °C
    in space, temperature 100 °C do: 10 ± °C
    in space, temperature 200 °C do: 23 ± °C
  • Time of rise onto 98 % voltage 230 V – (Al shelves pressure 5–10 mbar):
    onto temp 100 °C: 65 min
    onto temp 200 °C: 85 min
  • Time of rise onto 98 % voltage 230 V – (shelves pressure 5–10 mbar):
    onto temp 100 °C: 140 min
    onto temp 200 °C: 180 min
  • Heat radiation:
    at 100 °C: 260 W
    at 200 °C: 520 W
  • Vacuum connection:

 

           feedthrough needle valve for inert gas or air: 8 mm
           measuring access: 40 mm
           vacuum connection measuring DN: 16 mm

  • Electric parameters – mains: 50/60 Hz
  • Nominal voltage: 230 V
  • Mains 50/60 Hz: 1,2 kW
  • Current: 5,2 A
  • Chamber volume: 55-liter
  • Working temperature: from +5°C over ambient temperature up to 200/300°C
  • Noiseless operation and soft heating of samples in the chamber; high-quality and safe heating and drying of samples to constant mass
  • High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening
  • Suitable for perfect drying of thermolabile and oxidation-sensitive materials, complex-shape components, samples drying to constant mass etc. under vacuum
  • Standard model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display
  • Wide range of optional equipment and accessories (e.g. a “Vacustation” box enabling a selected vacuum pump installation, …)
  • Output for a printer or PC connection
  • Validation possibility (IQ , OQ)

 

 

 

 

 

 

 

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BMT-Vacucell-55-ECO-*NEW*-Vacuum-Oven-17735
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BMT Vacucell Evo 55 *NEW* Vacuum Oven

BMT Vacucell Evo 55 *NEW* Vacuum Oven

Cambridge ID #: 16606

Quick, cost-saving, ecological laboratory oven meeting higher demands with a 55-liter chamber volume. Suitable for perfect drying of thermolabile and oxidation-sensitive materials, complex-shape components, samples drying to constant mass under vacuum. Comfort model with a Fuzzy-Logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LCD display. Wide range of optional equipment and accessories (vacustation box enabling a selected vacuum pump installation) and output option for a printer or PC connection.

Specifications:

  • Interior of stainless steel material: volume (55 l), depth (320 mm), width (400 mm), height (430 mm)
  • External dimensions: depth (560 mm), width (620 mm), height (910 mm)
  • Package dimensions: depth (820 mm), width (980 mm), height (1290 mm)
  • Weight: 117 kg (gross)
  • Working temperature (from 5°C over ambient temp): 250 °C
  • Heat radiation at 100 °C: 260 W
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BMT Venticell 111 ECO  *NEW* Mechanical Forced Air Oven

BMT Venticell 111 ECO *NEW* Mechanical Forced Air Oven

Cambridge ID #: 17725

Features:

The Venticell line is built with a patented system of forced air circulation which ensures a homogeneous profile for all heating and drying processes. Ideal for materials with high humidity.

 

Specifications:

 

  • Dimensions: 640 mm x diameter of the air branch outer/inner 52/49 mm x 760 mm
  • Tray storage area: 520 x 335 mm
  • Racks: 7 max
  • Maximum weight per tray: 20 kg
  • Maximum weight inside the oven: 50 kg
  • Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C
  • Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time variation cca (±) 0,4 °C, space deviation (±) % cca (±)% of the reached temperature 1 %
  • Time required to reach 250 °C with closed air flap and voltage 230 V: 53 min
  • Heat emission at 250 °C: 760 W
  • Air exchange speed at 150 °C: 49 cca/hour
  • Electricity - mains 50/60 Hz: max. power input 1,9 kW
  • Nominal voltage: 230 V
  • Current: 8,3 A
  • Chamber volume: 111-liter
  • Working temperature: from +10°C over ambient temperature up to 250/300 °C
  • Patented system of forced air flow in the chamber ensures a homogenous temperature profile for all processes of drying, heating and sterilizing materials in laboratories
  • High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening
  • Greater speed and accuracy of all tempering procedures ensures cost-saving operation; suitable especially for materials of high humidity, for demanding and accurate tests and processes
  • Standard model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display
  • Output for a printer or PC connection
  • Validation possibility (IQ , OQ)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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BMT-Venticell-111-ECO--*NEW*-Mechanical-Forced-Air-Oven-17725
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BMT Venticell 22 *NEW* Mechanical Forced Air Oven

BMT Venticell 22 *NEW* Mechanical Forced Air Oven

Cambridge ID #: 16561

An accurate and quick laboratory oven with a 22-liter chamber volume and patented system of forced air flow in the chamber ensuring a homogenous temperature profile for all processes of drying, heating and sterilizing materials in laboratories. Standard model with a Fuzzy-Logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display.

Specifications:

  • Interior of stainless steel material: volume (22 l), depth (320 mm), width (240 mm), height (295 mm)
  • External dimensions: depth (560 mm), diameter of the air branch outer/inner (952/49 mm), width (406 mm), height (604 (N) mm)
  • Weight: 36 kg (gross)
  • Heat emission at 250 °C: 420 W
  • Air exchange speed at 250 °C: 45 cca/hour
  • Working Temperature (from 10 °C ambient temp): 250 / 300 °C
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BMT Venticell 22 ECO  *NEW* Mechanical Forced Air Oven

BMT Venticell 22 ECO *NEW* Mechanical Forced Air Oven

Cambridge ID #: 17723

Features:

The Venticell line is built with a patented system of forced air circulation which ensures a homogeneous profile for all heating and drying processes. Ideal for materials with high humidity.

 

Specifications:

 

  • Dimensions: 560 mm x diameter of the air branch outer/inner 52/49 mm x 406 mm
  • Tray storage area: 185 x 265 mm
  • Racks: 4 max
  • Maximum weight per tray: 10 kg
  • Maximum weight inside the oven: 25 kg
  • Working temperature  (beginning of the regulation): from 10 °C above ambient temp. to 250 °C
  • Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time variation cca (±) 0,3 °C, space deviation (±) % cca (±)% of the reached temperature 1,1 %
  • Time required to reach 250 °C with closed air flap and voltage 230 V: 28 min
  • Heat emission at 250 °C: 420 W
  • Air exchange speed at 150 °C: 45 cca/hour
  • Electricity - mains 50/60 Hz: max. power input 0,96 kW
  • Nominal voltage: 230 V
  • Current: 4,2 A
  • Chamber volume: 22-liter
  • Working temperature: from +10°C over ambient temperature up to 250/300 °C
  • Patented system of forced air flow in the chamber ensures a homogenous temperature profile for all processes of drying, heating and sterilizing materials in laboratories
  • High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening
  • Greater speed and accuracy of all tempering procedures ensures cost-saving operation; suitable especially for materials of high humidity, for demanding and accurate tests and processes
  • Standard model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display
  • Output for a printer or PC connection
  • Validation possibility (IQ , OQ)

 

 

 

 

 

 

 

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BMT-Venticell-22-ECO--*NEW*-Mechanical-Forced-Air-Oven-17723
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BMT Venticell 222 ECO  *NEW* Mechanical Forced Air Oven

BMT Venticell 222 ECO *NEW* Mechanical Forced Air Oven

Cambridge ID #: 17726

Features:

The Venticell line is built with a patented system of forced air circulation which ensures a homogeneous profile for all heating and drying processes. Ideal for materials with high humidity.

 

Specifications:

 

  • Dimensions: 790 mm x diameter of the air branch outer/inner 52/49 mm x 760 mm
  • Tray storage area: 520 x 485 mm
  • Racks: 10 max
  • Maximum weight per tray: 30 kg
  • Maximum weight inside the oven: 70 kg
  • Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C
  • Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time variation cca (±) 0,4 °C, space deviation (±) % cca (±)% of the reached temperature 1 %
  • Time required to reach 250 °C with closed air flap and voltage 230 V: 70 min
  • Heat emission at 250 °C: 990 W
  • Air exchange speed at 150 °C: 24 cca/hour
  • Electricity - mains 50/60 Hz: max. power input 1,9 kW
  • Nominal voltage: 230 V
  • Current: 8,3 A
  • Chamber volume: 222-liter
  • Working temperature: from +10°C over ambient temperature up to 250/300 °C
  • Patented system of forced air flow in the chamber ensures a homogenous temperature profile for all processes of drying, heating and sterilizing materials in laboratories
  • High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening
  • Greater speed and accuracy of all tempering procedures ensures cost-saving operation; suitable especially for materials of high humidity, for demanding and accurate tests and processes
  • Standard model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display
  • Output for a printer or PC connection
  • Validation possibility (IQ , OQ)

 

 

 

 

 

 

 

 

 

 

 

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BMT-Venticell-222-ECO--*NEW*-Mechanical-Forced-Air-Oven-17726
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BMT Venticell 404 *NEW* Mechanical Forced Air Oven

BMT Venticell 404 *NEW* Mechanical Forced Air Oven

Cambridge ID #: 16566

An accurate and quick laboratory oven with a 404-liter chamber volume. Standard model with a Fuzzy-Logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display. Wide range of optional equipment and accessories and output option for a printer or PC connection.

Specifications:

  • Interior of stainless steel material: volume (404 l), depth (540 mm), width (540 mm), height (1410 mm)
  • Weight: 175 kg (gross)
  • Heat emission at 250 °C: 1940 W
  • Air exchange speed at 250 °C: 18 cca/hour
  • Working Temperature (from 10 °C ambient temp): 250 / 300 °C
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BMT-Venticell-404-*NEW*-Mechanical-Forced-Air-Oven-16566
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BMT Venticell 404 ECO  *NEW* Mechanical Forced Air Oven

BMT Venticell 404 ECO *NEW* Mechanical Forced Air Oven

Cambridge ID #: 17727

Features:

The Venticell line is built with a patented system of forced air circulation which ensures a homogeneous profile for all heating and drying processes. Ideal for materials with high humidity.

 

Specifications:

  • Dimensions: depth 790 mm x diameter of the air branch outer/inner 52/49mm x 760 mm
  • Tray storage area: 520 x 485 mm
  • Racks: 19 max
  • Maximum weight per tray: 30 kg
  • Maximum weight inside the oven: 100 kg
  • Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C
  • Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time variation cca (±) 0,4 °C, space deviation (±) % cca (±)% of the reached temperature 1,5 %
  • Time required to reach 250 °C with closed air flap and voltage 230 V: 58 min
  • Heat emission at 250 °C: 1940 W
  • Air exchange speed at 150 °C: 18 cca/hour
  • Electricity - mains 50/60 Hz: max. power input 3,7 kW
  • Nominal voltage: 400/3N V
  • Current: 5,6 A
  • Chamber volume: 404-liter
  • Working temperature: from +10°C over ambient temperature up to 250/300 °C
  • Patented system of forced air flow in the chamber ensures a homogenous temperature profile for all processes of drying, heating and sterilizing materials in laboratories
  • High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening
  • Greater speed and accuracy of all tempering procedures ensures cost-saving operation; suitable especially for materials of high humidity, for demanding and accurate tests and processes
  • Standard model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display
  • Output for a printer or PC connection
  • Validation possibility (IQ , OQ)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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BMT-Venticell-404-ECO--*NEW*-Mechanical-Forced-Air-Oven-17727
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BMT Venticell 55 *NEW* Mechanical Forced Air Oven

BMT Venticell 55 *NEW* Mechanical Forced Air Oven

Cambridge ID #: 16563

An accurate and quick laboratory oven with a 55-liter chamber volume. Standard model with a Fuzzy-Logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display.

Specifications:

  • Interior of stainless steel material: volume (55 l), depth (390 mm), width (400 mm), height (350 mm)
  • External dimensions: depth (640 mm), diameter of the air branch outer/inner (52/49 mm), width (620 mm), height (680 (N) mm)
  • Weight: 66 kg (gross)
  • Heat emission at 250 °C: 590 W
  • Air exchange speed at 250 °C: 45 cca/hour
  • Working Temperature (from 10 °C ambient temp): 250 / 300 °C
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BMT Venticell 55 Comfort *NEW* Mechanical Forced Air Oven

BMT Venticell 55 Comfort *NEW* Mechanical Forced Air Oven

Cambridge ID #: 16562

An accurate and quick laboratory oven with a 55-liter chamber volume. Comfort model with a Fuzzy-Logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LCD display.

Specifications:

  • Interior of stainless steel material: volume (55 l), depth (390 mm), width (400 mm), height (350 mm)
  • External dimensions: depth (640 mm), diameter of the air branch outer/inner (52/49 mm), width (620 mm), height (680 (N) mm)
  • Weight: 66 kg (gross)
  • Heat emission at 250 °C: 590 W
  • Air exchange speed at 250 °C: 45 cca/hour
  • Working Temperature (from 10 °C ambient temp): 250 / 300 °C
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BMT-Venticell-55-Comfort-*NEW*-Mechanical-Forced-Air-Oven-16562
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BMT Venticell 55 ECO  *NEW* Mechanical Forced Air Oven

BMT Venticell 55 ECO *NEW* Mechanical Forced Air Oven

Cambridge ID #: 17724

Features:

The Venticell line is built with a patented system of forced air circulation which ensures a homogeneous profile for all heating and drying processes. Ideal for materials with high humidity.

 

Specifications:

 

  • Dimensions: 640 mm x diameter of the air branch outer/inner 52/49mm x 620 mm
  • Tray storage area: 380 x 335 mm
  • Racks: 4 max
  • Maximum weight per tray: 20 kg
  • Maximum weight inside the oven: 50 kg
  • Working temperature (beginning of the regulation): from 10 °C above ambient temp. to 250 °C
  • Temperature accuracy according to DIN 12 880 T2, at working temperature with closed air flap and door, > 50 °C: time variation cca (±) 0,3 °C, space deviation (±) % cca (±)% of the reached temperature 1 %
  • Time required to reach 250 °C with closed air flap and voltage 230 V: 49 min
  • Heat emission at 250 °C: 590 W
  • Air exchange speed at 150 °C: 45 cca/hour
  • Electricity - mains 50/60 Hz: max. power input 1,3 kW
  • Nominal voltage: 230 V
  • Current: 5,6 A
  • Chamber volume: 55-liter
  • Working temperature: from +10°C over ambient temperature up to 250/300 °C
  • Patented system of forced air flow in the chamber ensures a homogenous temperature profile for all processes of drying, heating and sterilizing materials in laboratories
  • High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening
  • Greater speed and accuracy of all tempering procedures ensures cost-saving operation; suitable especially for materials of high humidity, for demanding and accurate tests and processes
  • Standard model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display
  • Output for a printer or PC connection
  • Validation possibility (IQ , OQ)

 

 

 

 

 

 

 

 

 

 

 

 

 

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BMT-Venticell-55-ECO--*NEW*-Mechanical-Forced-Air-Oven-17724
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