Used Lab Equipment

Used Lab Equipment

We offer an assortment of used and refurbished Ovens and Furnaces ranging from General Purpose Ovens, Mechanical Ovens and Gravity Convection Ovens, Forced Air Ovens, Vacuum Ovens to Hybridization Ovens. Some of our popular manufacturers include Fisher, VWR, Lindburgh, Blue M, Precision, Thermolyne and Napco.

Vacuum Drying Oven: 1-15 of 240

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Binder VDL 53 Vacuum Drying Oven

Binder VDL 53 Vacuum Drying Oven

Cambridge ID #: 19050

Description:

A BINDER safety vacuum drying oven of the VDL series ensures maximum safety when drying organic solvents standard with TÜV/GS. The inner chamber of the VDL safety vacuum drying oven is designed according to ATEX guidelines 2014/34/EU Ex II -/3G c IIB T3-T1 Gc X.

Specifications:

  • Temperature range: room temperature plus 15°C to 200°C
  • ATEX compliance chamber's interior: Ex II -/3G c IIB T3-T1 Gc X
  • Computer interface: RS 422
  • Weight: 209 lbs.
  • Dimensions (W x H x D): 25.02” x 30.53” x 21.67”
  • APT.line™ preheating chamber technology
  • Controller with time-segment and real-time programming
  • 2 aluminum expansion racks
  • Inert gas connection
  • Shatterproof, spring-mounted safety glass panel
  • Pressurized instrument panel with compressed air connection
  • Pressure control device for heating activated < 125 mbar
  • Flame protection gasket
  • Class 2 independent adjustable temperature safety device (DIN 12880) with visual alarm
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Mettler Toledo DO308 Titration Drying Oven

Mettler Toledo DO308 Titration Drying Oven

Cambridge ID #: 18522

The DO308 drying oven is ideal for accurate water determination of solid or viscous samples like: Substances that release water only at elevated temperatures such as plastics in powder or granular form; Substances that cause side reactions with Karl Fischer reagent such as oxidizing inorganic salts; Substances that cause problems in the titration vessel due to their consistency such as fibrous or pasty substances; Substances that are poorly soluble or insoluble such as wool, dough, tar or coal.

 

Specification:

 

  • Temperature range: 40 - 300 °C
  • Temperature accuracy: ±5 °C (@300°C)
  • Footprint housing: 256 x 180 mm
  • Dimensions: 500 x 220 mm
  • Voltage (auto selection): 100 … 230 VAC
  • Max. power consumption: 450 W
  • Height: 390 mm
  • Weight: 9.1 kg
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SP Scientific 25L Genesis SQ EL-85  Bulk Drying Lyophilizer

SP Scientific 25L Genesis SQ EL-85 Bulk Drying Lyophilizer

Cambridge ID #: 17836

Specifications:

  • Capacity: 600L
  • Lowest Condenser Temperature: -85°C
  • Maximum Condenser Capacity: > 25L
  • Maximum Ice Condensing Capacity: >12L in 24 hours
  • 3 shelf bulk unit
  • Maestro Computer Control System
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Virtis Genesis 35EL Bulk Drying Lyophilizer

Virtis Genesis 35EL Bulk Drying Lyophilizer

Cambridge ID #: 19848

Specifications:

  • Capacity: 1000L 5 Shelf Bulk Chamber
  • Voltage: 208-230V 60HZ,
  • Software: Lyos Control System
  • Lowest Shelf Temperature (50 Hz / 60 Hz): ≤ -67 °C / -70 °C
  • Shelf Temperature Control Range: -55 to 65 °C
  • Shelf Pull-Down from 20 °C to -40 °C: ≤ 30 minutes
  • Lowest Condenser Temperature (50 Hz / 60 Hz): ≤ -82 °C / -85 °C
  • Maximum Condenser Capacity: ≥ 35 L
  • Condenser Surface Area: 750 in2 (4838 cm2)
  • Condenser Pull-Down from 20 °C to -45 °C: ≤ 25 minutes
  • Maximum Ice Condensing Capacity in 24 hours: ≥ 20 L
  • Maximum Deposition Rate: ≥ 0.83 L/hour
  • Number of Compressors: 2
  • Compressor Horsepower:5 hp, 1 hp
  • System Refrigerant: R508B, R407C
  • Vacuum Time to 100 Millitorr: ≤ 20 minutes
  • Vacuum Rate of Rise: ≤ 30 mT/hour
  • Volume-Based Leak Rate: ≤ .0016 mbarꞏL/sec
  • Lowest System Vacuum: ≤ 15 mT
  • Temperature Uniformity: ± 1.0 °C
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VWR 1400E Vacuum Oven

VWR 1400E Vacuum Oven

Cambridge ID #: 18307

Specification:

 

  • Net weight: 50 lbs.
  • Shipping weight: 62 lbs.
  • Exterior dimensions (W x D x H): 15.5 x 16.5 x 22 in.
  • Interior dimensions (W x D x H): 9 x 12 x 9 in.
  • Capacity: 0.6 cubic feet
  • Temperature range: 40 to 210°C
  • Temperature uniformity: +3.5°C @ 100°C; +5.0°C @ 200°C
  • Temperature rise time: 30 min. to 100°C
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VWR 1430D Vacuum Oven

VWR 1430D Vacuum Oven

Cambridge ID #: 13425

The perfect choice for uniform high temperature larger capacity applications. Chambers are constructed of Type 302 stainless steel to provide corrosion-resistant, contamination-free service. They will maintain a vacuum of up to 10 microns or better.  This oven has interior ½” thick glass door and exterior stainless steel door.

Specifications:

  • Metal: Stainless Steel, Inside and Out
  • Controller Type: Solid-state, Digital-read
  • Temperature range: 40 to 260 C
  • Style: Digital Vacuum
  • Capacity, Cubic Feet: 1.7
  • Dimensions: 25Wx25Dx21H”
  • Dimensions: 12Wx20Dx12H”
  • Shelves: 2
  • Electrical: 220V
  • Shipping Weight: 200 lbs.
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Fisher Scientific 285 Vacuum OvenImage Coming Soon

Fisher Scientific 285 Vacuum Oven

Cambridge ID #: 19347

Features:

 

Fisher Scientific benchtop vacuum oven



Specifications:

 

  • Total capacity: 1.5 cu. ft.

 

  • 000 watts
  • 120 volt

 

 

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Being Instruments BOV-20 *NEW* Vacuum Oven

Being Instruments BOV-20 *NEW* Vacuum Oven

Cambridge ID #: 18757

Description:

The BEING Vacuum Ovens over a variety of sizes to fit the different needs of each of our customers. Due to our excellent design, the BEING vacuum oven offers more usable space then similarly sized ovens from the competition. A large viewing window allows the user to quickly view their samples from a distance. The BEING controller offers superior temperature control and safety for our customers with a large colored LCD display for easy viewing.

Features:

  • Colorful LCD display.
  • Real-time display of measured vacuum helps user monitor progress of the drying sample
  • Inert Gas Inlet
  • Interior Chamber made from 304 stainless steel with a mirror polished finish making for easy cleaning
  • Adjustable shelves for added flexibility to accommodate various size containers
  • Exhaust valve switching and pump switch come with an electromagnetic valve controller which is safe and reliable.
  • User friendly and reliable operation while at the same time conserving vacuum pump power
  • The BEING Controller provides programmability for 7 periods and 9 steps for each period making for a total of 63 programmable steps

Specifications:

 

  • Chamber Volume: 0.9 cubic ft (24 L)
  • Temperature Range: Ambient + 18°F ~ 392°F (Ambient + 10°C ~ 200°C)
  • Temperature Resolution: 0.1
  • Max degree of vacuum: 133 Pa
  • Standard/Max Quantity of Shelves: 2/5
  • Work chamber material: stainless steel
  • Interior Dimension (W x H x D): 11.8 x 10.8 x 11.8” (300 x 275 x 300 mm)
  • Exterior Dimension (W x H x D): 17.5 x 23.2 x 19.9” (445 x 590 x 505 mm)
  • Max. load per shelf: 20 kg
  • Net Weight: 60 kg
  • Inert gas air inlet: has
  • Electrical Requirement: 120 V, 60 Hz
  • Power Consumption: 700 W

 

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Being Instruments BOV-50 *NEW* Vacuum Oven

Being Instruments BOV-50 *NEW* Vacuum Oven

Cambridge ID #: 18758

Description:

The BEING Vacuum Ovens over a variety of sizes to fit the different needs of each of our customers. Due to our excellent design, the BEING vacuum oven offers more usable space then similarly sized ovens from the competition. A large viewing window allows the user to quickly view their samples from a distance. The BEING controller offers superior temperature control and safety for our customers with a large colored LCD display for easy viewing.

Features:

  • Colorful LCD display.
  • Real-time display of measured vacuum helps user monitor progress of the drying sample
  • Inert Gas Inlet
  • Interior Chamber made from 304 stainless steel with a mirror polished finish making for easy cleaning
  • Adjustable shelves for added flexibility to accommodate various size containers
  • Exhaust valve switching and pump switch come with an electromagnetic valve controller which is safe and reliable.
  • User friendly and reliable operation while at the same time conserving vacuum pump power
  • The BEING Controller provides programmability for 7 periods and 9 steps for each period making for a total of 63 programmable steps

Specifications:

 

  • Chamber Volume: 1.8 cubic ft (51 L)
  • Temperature Range: Ambient + 18°F ~ 392°F (Ambient + 10°C ~ 200°C)
  • Temperature Resolution: 0.1
  • Max degree of vacuum: 133 Pa
  • Standard/Max Quantity of Shelves: 3/7
  • Work chamber material: stainless steel
  • Interior Dimension (W x H x D): 16.3 x 13.6 x 14.6” (415 x 345 x 370 mm)
  • Exterior Dimension (W x H x D): 22.8 x 26.4 x 23.4” (580 x 670 x 594 mm)
  • Max. load per shelf: 20 kg
  • Net Weight: 95 kg
  • Inert gas air inlet: has
  • Electrical Requirement: 120 V, 60 Hz
  • Power Consumption: 1400 W

 

 

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Being Instruments BOV-90 *NEW* Vacuum Oven

Being Instruments BOV-90 *NEW* Vacuum Oven

Cambridge ID #: 18759

Description:

The BEING Vacuum Ovens over a variety of sizes to fit the different needs of each of our customers. Due to our excellent design, the BEING vacuum oven offers more usable space then similarly sized ovens from the competition. A large viewing window allows the user to quickly view their samples from a distance. The BEING controller offers superior temperature control and safety for our customers with a large colored LCD display for easy viewing.

Features:

  • Colorful LCD display.
  • Real-time display of measured vacuum helps user monitor progress of the drying sample
  • Inert Gas Inlet
  • Interior Chamber made from 304 stainless steel with a mirror polished finish making for easy cleaning
  • Adjustable shelves for added flexibility to accommodate various size containers
  • Exhaust valve switching and pump switch come with an electromagnetic valve controller which is safe and reliable.
  • User friendly and reliable operation while at the same time conserving vacuum pump power
  • The BEING Controller provides programmability for 7 periods and 9 steps for each period making for a total of 63 programmable steps

Specifications:

 

  • Chamber Volume: 3.2 cubic ft (91 L)
  • Temperature Range: Ambient + 18°F ~ 392°F (Ambient + 10°C ~ 200°C)
  • Temperature Resolution: 0.1
  • Max degree of vacuum: 133 Pa
  • Standard/Max Quantity of Shelves: 3/9
  • Work chamber material: stainless steel
  • Interior Dimension (W x H x D): 17.7 x 17.7 x 17.7” (450 x 450 x 450 mm)
  • Exterior Dimension (W x H x D): 24.0 x 30.5 x 28.4” (610 x 774 x 721 mm)
  • Max. load per shelf: 20 kg
  • Net Weight: 145 kg
  • Inert gas air inlet: has
  • Electrical Requirement: 120 V, 60 Hz
  • Power Consumption: 2000 W

 

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Fisher Scientific m24966 Vacuum OvenImage Coming Soon

Fisher Scientific m24966 Vacuum Oven

Cambridge ID #: 18388
This item is new to the Cambridge Scientific Used Lab Equipment Inventory. As a result, a product description is currently unavailable. For further information about this product, please inquire and a representative will contact you shortly.
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VWR Symphony Vacuum Oven

VWR Symphony Vacuum Oven

Cambridge ID #: 17642

Features: 

This vacuum oven is equpped with three shelves, a timer, LCD display and overtemp protection.

Specifcations: 

  • Electronical Requirements: 120V, 600W, 60Hz
  • Temperature Range: 25°C-200°C
  • Temperature Accuracy: ±0.5% @ 100°C
  • Volume: 1.1 cu.ft.
  • Rise Time: 50 minutes to 100°C
  • Interior Dimensions: Approximately 11.75"W x 13"D x 11.75"H 
  • Overall Demensions: Approximately 11.75"W x 13"D x 11.75"H
  • Weight: 117lbs
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BMT Vacucell 111 *NEW* Vacuum Oven

BMT Vacucell 111 *NEW* Vacuum Oven

Cambridge ID #: 16604

Quick, cost-saving, ecological laboratory oven meeting higher demands with a 111-liter chamber volume. High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening. Wide range of optional equipment and accessories (vacustation box enabling a selected vacuum pump installation) and output option for a printer or PC connection.

Specifications:

  • Interior of stainless steel material: volume (111 l), depth (410 mm), width (540 mm), height (480 mm)
  • External dimensions: depth (640 mm), width (760 mm), height (880 mm)
  • Package dimensions: depth (730 mm), width (830 mm), height (1070 mm)
  • Weight: 5 kg (gross)
  • Working temperature (from 5°C over ambient temp): 200 °C
  • Heat radiation at 100 °C: 370 W
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BMT Vacucell 111 ECO *NEW* Vacuum Oven

BMT Vacucell 111 ECO *NEW* Vacuum Oven

Cambridge ID #: 17736

Features:

The Vacucell line offers a vacuum drying with the possibility of chamber air extrusion by inert gas which can be used for heat labile and oxidation sensitive substances, as well as for pieces with hardly accessible openings and threads. Ideal for drying samples up to a constant mass.

Specifications:

  • Dimensions of shelf: 480 x 386 mm
  • Chamber volume: 111-liter
  • Trays: 2 pcs
  • Racks: 8 max
  • Working temperature: from +5°C over ambient temperature up to 200/300°C
  • Working temperature (regulation start): from 5 °C over ambient temp to 200 °C
  • Temp. deviations acc. to DIN 12 880 Part 2 from working temp – Al shelves pressure 5–10 mbar:
    in time to: 0,4 ± °C
    in space, temperature 100 °C do: 3 ± °C
    in space, temperature 200 °C do: 7 ± °C
  • Temp. deviations acc. to DIN 12 880 Part 2 from working temp – ss shelves pressure 5–10 mbar:
    in time to: 1 ± °C
    in space, temperature 100 °C do: 11 ± °C
    in space, temperature 200 °C do: 26 ± °C
  • Time of rise onto 98 % voltage 230 V – (Al shelves pressure 5–10 mbar):
    onto temp 100 °C: 110 min
    onto temp 200 °C: 130 min
  • Time of rise onto 98 % voltage 230 V – (shelves pressure 5–10 mbar):
    onto temp 100 °C: 170 min
    onto temp 200 °C: 220 min
  • Heat radiation:
    at 100 °C: 370 W
    at 200 °C: 750 W
  • Vacuum connection:
    feedthrough needle valve for inert gas or air: 8 mm
    measuring access: 40 mm
    vacuum connection measuring DN: 16 mm
  • Electric parameters – mains: 50/60 Hz
  • Nominal voltage: 230 V
  • Mains 50/60 Hz: 1,8 kW
  • Current: 7,8 A
  • Noiseless operation and soft heating of samples in the chamber; high-quality and safe heating and drying of samples to constant mass
  • High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening
  • Suitable for perfect drying of thermolabile and oxidation-sensitive materials, complex-shape components, samples drying to constant mass etc. under vacuum
  • Standard model with a Fuzzy logic microprocessor control system; control elements situated on a foil keyboard, process information indicated on a LED display
  • Wide range of optional equipment and accessories (e.g. a “Vacustation” box enabling a selected vacuum pump installation, …)
  • Output for a printer or PC connection
  • Validation possibility (IQ , OQ)

 

 

 

 

 

 

 

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BMT Vacucell 22 *NEW* Vacuum Oven

BMT Vacucell 22 *NEW* Vacuum Oven

Cambridge ID #: 16602

Quick, cost-saving, ecological laboratory oven meeting higher demands with a 22-liter chamber volume. Noiseless operation and soft heating of samples in the chamber; high-quality and safe heating and drying of samples to constant mass. High operation comfort, precise temperature regulation and short times of temperature recovery in the chamber after the door opening.

Specifications:

  • Interior of stainless steel material: volume (22 l), depth (260 mm), width (340 mm), height (300 mm)
  • External dimensions: depth (490 mm), width (560 mm), height (700 mm)
  • Package dimensions: depth (615 mm), width (740 mm), height (915 mm)
  • Weight: 76 kg (gross)
  • Working temperature (from 5°C over ambient temp): 200 °C
  • Heat radiation at 100 °C: 150 W
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