Used Lab Equipment

The DO308 drying oven is ideal for accurate water determination of solid or viscous samples like: Substances that release water only at elevated temperatures such as plastics in powder or granular form; Substances that cause side reactions with Karl Fischer reagent such as oxidizing inorganic salts; Substances that cause problems in the titration vessel due to their consistency such as fibrous or pasty substances; Substances that are poorly soluble or insoluble such as wool, dough, tar or coal.

Specification:

• Temperature range: 40 - 300 °C
• Temperature accuracy: ±5 °C (@300°C)
• Footprint housing: 256 x 180 mm
• Dimensions: 500 x 220 mm
• Voltage (auto selection): 100 … 230 VAC
• Max. power consumption: 450 W
• Height: 390 mm
• Weight: 9.1 kg

Features:

This glass tube oven consists essentially of two concentric tubes of borosilicate glass mounted in the holder. The heating is accomplished by a totally transparent electrically conducting semiconductor layer vaporized on to the exterior of the glass tube

Specifications: 

• Temp range: 30 - 250 C +/- 10 degrees accuracy
• Turns ball: 15-18RPM/ 110-117V/220-240V

Specifications:

• Capacity: 600L
• Lowest Condenser Temperature: -85°C
• Maximum Condenser Capacity: > 25L
• Maximum Ice Condensing Capacity: >12L in 24 hours
• 3 shelf bulk unit
• Maestro Computer Control System

Features:

Labline 120 Incubator

Specifications:

• Ambient:   +5C to 60C
• Control:   +/- 1C at 37C
• Chamber Volume:   1 cubic foot   (12x12x12 in)

Features:

The VWR 1305U Gravity Convection Utility Oven is a reliable and dependable 2 cu ft unit . With a durable welded steel exterior and perforated stainless steel shelves, this utility oven will be a long-lasting staple in your lab. Insulated wall construction maintains a temperature uniformity of ±10°C, with an overall temperature range of 40° to 200°C.

Specifications:

• Capacity: 2 cu ft

  Temperature Range: 40° to 200° C (104° to 392° F)

  Temperature Uniformity: ±10° C

  Inner Dimensions (W x D x H): 17 x 12 x 18 in

  Outer Dimensions (W x D x H): 21 x 18 x 29 in

  Electrical Requirements: 120V, 50/60Hz, 600W

Precision Economy Ovens deliver a maximum temperature of 210°C, making them ideal for a wide range of heating and drying applications, including: Glassware drying, sterilization, plant tissue drying, textile/paper/rubber drying, aging and curing stidues, stabilitiy testing, and etc. Gravity convection ovens are ideal where forced air circulation cannot be tolerated and for situations demanding gentle curing or long term sample storage under closely controlled conditions. Models 25EM and 45EM use mechanical convection as a method of heat transfer. Mechanical convection can be defined as a positive and planned directional air flow or forced air circulation within the chamber. Mechanical convection ovens provide the most efficient means of heat transfer as well as the most reproducible test conditions for repeat operations. Mechanical convection allows for rapid heat up time for high density loads, shortened recovery periods after door openings and improved uniformity for extremely heat sensitive samples. All models use a hydraulic thermostat for temperature safety limit control.

Specification:

• Convection Technique: Mechanical
• Temperature Control: Electronic
• Temperature Display: 0° to 250°C Thermometer
• Temperature Range Sensitivity: 50° to 210°C  ±0.3°C
• Chamber Dimensions: 15.5 x 18.5 x 15 in (390 x 470 x 380 mm)
• Exterior Dimensions: 21.5 x 24 x 28 in. (550 x 610 x 715 mm)
• Net Weight:  103 lbs., 46.7 kg
• Chamber Volume: 2.5 cu.ft. / 71.5 liters
• Shelves: 2 supplied, 6 maximum
• Electrical Data: 115V, 1.3 kW, 11.3 A / 230V, 1.3 kW, 5.6 A

Features:

Fisher Scientific benchtop vacuum oven

Specifications:

• Total capacity: 1.5 cu. ft.

• 000 watts

• 120 volt

Specifications:

• Temperature Range: 50­°C to 210°C
• Power: 115V. 1800W
• Dimensions: 24" x 22" x 36

Specifications:

• Temperature control: micro-processor
• Temperature display: 3 digit LED
• Temperature uniformity: ±3.5C at 100C; ±4.5 at 200C
• Sensitivity: ±0.1C
• Minutes to reach maximum temperature: 60
• Recovery time: 10 minutes
• Maximum air changes / HR: 30
• Chamber volume: 2.5 cubic ft. / 71.5
• Weight: 100lbs / 45.3kg
• Chamber dimensions (D x W x H): 400 x 470 x 381mm
• Overall dimensions (D x W x H): 540 x 610 x 711mm
• Electrical: 1,200 watts; 10.4 amps at 115 V / 1,200 watts; 5.2 amps at 230 V
• Maximum number of shelves: 6
• Shelf dimensions: 15.5” x 18” (390mm x 455mm)

Description:

The BEING Mechanical Ovens allow for a smooth and efficient control of temperature from 10°C over ambient temperature to 280°C. The PID controller, with double color display, continuously displays the set temperature and actual temperature inside the chamber. Operating time is also displayed for the user. The fan generated circulation of air within the chamber helps to guaranty uniformity of temperature throughout the oven. As with all our ovens, we incorporate the best safety features ensuring peace of mind to our customers when using BEING products!

Features:

• Colorful LCD display.
• Interior Chamber made from 304 stainless steel with a mirror polished finish making for easy cleaning
• Adjustable 3-Speed fan allows customer to control the flow of air optimal for temperature uniformity
• Anti-tilt shelving helps avoid accidents when shelves are moved
• Top centered portal allows real time testing of internal chamber temperature using external temperature measuring equipment
• Adjustable shelves provide accommodation for different sized containers
• Our damper provides proper control of gas convection in chamber
• Pt100 temperature sensor provides high temperature sensitivity and accuracy
• The BEING Controller provides programmability for 7 periods and 9 steps for each period making for a total of 63 programmable steps

Specifications:

• Chamber Volume: 4.1 cubic ft (115 L)
• Temperature Range: Ambient + 18°F ~ 536°F (Ambient + 10°C ~ 280°C)
• Display Resolution: 0.1
• Standard/Max Quantity of Shelves: 3/12
• Max. load per shelf: 20 kg
• Net Weight: 83 kg
• Timer: 1~5999 min
• Internal Dimension (W x H x D): 20.5 x 20.9 x 19.1” (520 x 530 x 485 mm)
• External Dimension (W x H x D): 30.9 x 29.3 x 27.4” (785 x 745 x 695 mm)
• Electrical Requirement: 120 V, 60 Hz
• Power Consumption: 2050 W

Description:

The BEING Mechanical Ovens allow for a smooth and efficient control of temperature from 10°C over ambient temperature to 280°C. The PID controller, with double color display, continuously displays the set temperature and actual temperature inside the chamber. Operating time is also displayed for the user. The fan generated circulation of air within the chamber helps to guaranty uniformity of temperature throughout the oven. As with all our ovens, we incorporate the best safety features ensuring peace of mind to our customers when using BEING products!

Features:

• Colorful LCD display.
• Interior Chamber made from 304 stainless steel with a mirror polished finish making for easy cleaning
• Adjustable 3-Speed fan allows customer to control the flow of air optimal for temperature uniformity
• Anti-tilt shelving helps avoid accidents when shelves are moved
• Top centered portal allows real time testing of internal chamber temperature using external temperature measuring equipment
• Adjustable shelves provide accommodation for different sized containers
• Our damper provides proper control of gas convection in chamber
• Pt100 temperature sensor provides high temperature sensitivity and accuracy
• The BEING Controller provides programmability for 7 periods and 9 steps for each period making for a total of 63 programmable steps

Specifications:

• Chamber Volume: 8.3 cubic ft (234 L)
• Temperature Range: Ambient + 18°F ~ 536°F (Ambient + 10°C ~ 280°C)
• Display Resolution: 0.1
• Standard/Max Quantity of Shelves: 3/16
• Max. load per shelf: 20 kg
• Net Weight: 112 kg
• Timer: 1~5999 min
• Internal Dimension (W x H x D): 25.6 x 25.6 x 21.9” (650 x 650 x 555 mm)
• External Dimension (W x H x D): 36.0 x 32.9 x 29.9” (915 x 835 x 760 mm)
• Electrical Requirement: 220 V, 60 Hz
• Power Consumption: 2500 W