Used Lab Equipment

Used Lab Equipment

We offer an assortment of used and refurbished Ovens and Furnaces ranging from General Purpose Ovens, Mechanical Ovens and Gravity Convection Ovens, Forced Air Ovens, Vacuum Ovens to Hybridization Ovens. Some of our popular manufacturers include Fisher, VWR, Lindburgh, Blue M, Precision, Thermolyne and Napco.

Titration Drying Oven: 1-15 of 187

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Buchi GKR-51 Titration Drying Oven

Buchi GKR-51 Titration Drying Oven

Cambridge ID #: 20625

Features:

This glass tube oven consists essentially of two concentric tubes of borosilicate glass mounted in the holder. The heating is accomplished by a totally transparent electrically conducting semiconductor layer vaporized on to the exterior of the glass tube

Specifications: 

  • Temp range: 30 - 250 C +/- 10 degrees accuracy
  • Turns ball: 15-18RPM/ 110-117V/220-240V
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SP Scientific 25L Genesis SQ EL-85  Bulk Drying Lyophilizer

SP Scientific 25L Genesis SQ EL-85 Bulk Drying Lyophilizer

Cambridge ID #: 17836

Specifications:

  • Capacity: 600L
  • Lowest Condenser Temperature: -85°C
  • Maximum Condenser Capacity: > 25L
  • Maximum Ice Condensing Capacity: >12L in 24 hours
  • 3 shelf bulk unit
  • Maestro Computer Control System
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Virtis 25L Genesis SQ EL-85 Bulk Drying Lyophilizer

Virtis 25L Genesis SQ EL-85 Bulk Drying Lyophilizer

Cambridge Scientific ID #'s: 25798, 24107

The VirTis Genesis 25L Pilot Lyophilizer Model SQ EL -85 is versatile, allowing you to meet any lyophilization requirement with shelf temperatures as low as -70°C and condenser temperatures to -85°C. Features include: compact design, precise vacuum level control, ability to backfill with inert gas, easy defrost condenser, and front-facing vacuum pump.

Specifications:

Shelf Temperature Control Range (°C): -55 to 65

Maximum Condenser Capacity (L): 25L

Maximum Ice Condensing Capacity in 24 hours: 12L

Condenser Pull-Down from 20°C to -45°C: ≤ 25 minutes

Vacuum Time to 100 Millitorr: ≤ 20

Lowest System Vacuum: ≤ 15mT

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Virtis Genesis 35EL Bulk Drying Lyophilizer

Virtis Genesis 35EL Bulk Drying Lyophilizer

Cambridge ID #: 24615

Specifications:

  • Capacity: 1000L 5 Shelf Bulk Chamber
  • Voltage: 208-230V 60HZ,
  • Software: Lyos Control System
  • Lowest Shelf Temperature (50 Hz / 60 Hz): ≤ -67 °C / -70 °C
  • Shelf Temperature Control Range: -55 to 65 °C
  • Shelf Pull-Down from 20 °C to -40 °C: ≤ 30 minutes
  • Lowest Condenser Temperature (50 Hz / 60 Hz): ≤ -82 °C / -85 °C
  • Maximum Condenser Capacity: ≥ 35 L
  • Condenser Surface Area: 750 in2 (4838 cm2)
  • Condenser Pull-Down from 20 °C to -45 °C: ≤ 25 minutes
  • Maximum Ice Condensing Capacity in 24 hours: ≥ 20 L
  • Maximum Deposition Rate: ≥ 0.83 L/hour
  • Number of Compressors: 2
  • Compressor Horsepower:5 hp, 1 hp
  • System Refrigerant: R508B, R407C
  • Vacuum Time to 100 Millitorr: ≤ 20 minutes
  • Vacuum Rate of Rise: ≤ 30 mT/hour
  • Volume-Based Leak Rate: ≤ .0016 mbarꞏL/sec
  • Lowest System Vacuum: ≤ 15 mT
  • Temperature Uniformity: ± 1.0 °C
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SP Scientific VirTis Genesis 25L-XL Bulk Drying Lyophilizer

SP Scientific VirTis Genesis 25L-XL Bulk Drying Lyophilizer

Cambridge ID #: 22604

Key Features:

  •  Compact, freestanding, mobile design.
  •  Easy scale-up from research to full production.
  •  Available with a Wizard 2.0 or LyoS™ control system.
  •  Optional hydraulic stoppering system available.
  •  Narrow and cleanroom configurations available with
  • 8-inch vapor port.

Performance Specifications:

  • Lowest Shelf Temperature(50 Hz / 60 Hz):  ≤ -57 °C / -60 °C
  • Shelf Temperature Control Range*: -40 to 65 °C
  • Shelf Pull-Down from 20 °C to -40 °C : ≤ 45 minutes
  • Lowest Condenser Temperature(50 Hz / 60 Hz): ≤ -67 °C / -70 °C
  • Maximum Condenser Capacity: ≥ 25 L
  • Condenser Surface Area: 750 in2 (4838 cm2)
  • Condenser Pull-Down from 20 °C to -45 °C: ≤ 25 minutes
  • Maximum Ice Condensing Capacity in 24 hours: ≥ 20 L
  • Maximum Deposition Rate: ≥ 0.83 L/hour
  • Number of Compressors: 1
  • Compressor Horsepower: 1.5 hp
  • System Refrigerant: R245fa, R508B
  • Vacuum Time to 100 Millitorr: ≤ 20 minutes
  • Vacuum Rate of Rise: ≤ 30 mT/hour
  • Volume-Based Leak Rate: ≤ .0016 mbarꞏL/sec
  • Lowest System Vacuum: ≤ 15 mT
  • Temperature Uniformity: ± 1.0 °C

Utility Requirements:

  • Compressed Air (for units with isolation valve): 80 psig (6.5bar)
  • Ambient Room Temperature: 15-25 °C (59-77 °F)
  • Approx. Peak Room Heat Generated (Air-Cooled Units): 8,900 BTU/h
  • Approx. Peak Room Heat Generated (Water-Cooled Units): 4,000 BTU/h
  • Cooling Water Usage**: 1-3 gpm (4-12 Lpm)

Electrical Requirements:

  • Voltage: 208 - 230 VAC
  • Hertz: 60 Hz
  • Phase: 1 Φ
  • Breaker Amperage: 30 A
  • Recommended Outlet: NEMA L6-30R

Dimensional Data - Cleanroom Configuration:

  • Width: 25 in (64 cm)
  • Depth: 75 in (191 cm)
  • Height: 73.5 in (187 cm)
  • Max. Weight: 850 lb (386 kg)
  • Min. Clearance on All Sides: 10 in (25 cm)
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VWR 1370GM Gravity Oven

VWR 1370GM Gravity Oven

Cambridge ID #: 22501

Specifications:

  • Net Weight: 158 lbs.
  • Dimensions(WxDxH in): Exterior: 32.5 x 28 x 36.25; Interior: 23 x 20 x 18.5
  • Capacity: 5 cubic feet
  • Temp. Range: 40° above amb. to 240°C
  • Temp. Uniformity: +1.5°C at 150°C
  • Temp. Recovery: 6 min. at 150°C
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VWR 1400E Vacuum Oven

VWR 1400E Vacuum Oven

Cambridge ID #: 25646

Specifications:

  • Capacity: 7.2L
  • Temperature Range: 5° to 40°C
  • Optional High Temperature Setpoint Range: 5° to 90°C
  • Stability: +/- 0.1°C
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VWR 1450M Vacuum Oven

VWR 1450M Vacuum Oven

Cambridge ID #: 22990
  • The VWR 1450M vacuum oven is a great choice for uniform, large capacity vacuum applications. This oven has a microprocessor control with LED display that allows for temperature settings in 1oC increments, from 10oC above ambient to a maximum of 260oC. The stainless steel chamber is constructed of Type 302 stainless for corrosion-resistant, contamination free service. The VWR 1450M has a 0.75" thick tempered glass inner door and an insulated outer door with silicone gasket that serves as a heat barrier. Two separate sealed metering valves permit fine adjustment of vacuum and bleed operations. With a stainless steel exterior and sleek design, the VWR 1450M vacuum oven brings both top line function and an aesthetically pleasing oven to your lab.
  • All of our equipment is used and reconditioned. Our technicians test ovens using a calibrated digital chart recorder to verify the accuracy of temperature controls and readouts and run the unit under vacuum to insure chamber integrity. We typically leave an oven under vacuum for 24 hours to make sure the pressure holds. We replace any hardware or parts as is necessary and clean all incubators thoroughly prior to shipment.
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    Yamato ADP21 Vacuum OvenImage Coming Soon

    Yamato ADP21 Vacuum Oven

    Cambridge ID #: 24459
    This item is new to the Cambridge Scientific Used Lab Equipment Inventory. As a result, a product description is currently unavailable. For further information about this product, please inquire and a representative will contact you shortly.
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    Thermo Scientific Heratherm OMH60 OvenImage Coming Soon

    Thermo Scientific Heratherm OMH60 Oven

    Cambridge ID #: 25730
    This item is new to the Cambridge Scientific Used Lab Equipment Inventory. As a result, a product description is currently unavailable. For further information about this product, please inquire and a representative will contact you shortly.
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    Blue M OV-18A Gravity Oven

    Blue M OV-18A Gravity Oven

    Cambridge ID #: 21926

    Specifications:

     

    • Temperature range: 100-550°F
    • Interior dimensions: 18” x 14” x 18” (W x H x D)
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    Quincy Lab 20GC Gravity Oven

    Quincy Lab 20GC Gravity Oven

    Cambridge ID #: 21927

    Specifications:

     

    • External dimensions: 20.5” x 15” x 15.25” (H x W x D)
    • Temperature range: 25°C to 232°C ( +25°F to 450°)
    • Temperature accuracy: ± 6°F
    • Capacity: 1.27 cu. ft.
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    Fisher Scientific 285 Vacuum Oven

    Fisher Scientific 285 Vacuum Oven

    Cambridge ID #: 21102

    Features:

     

    Fisher Scientific benchtop vacuum oven



    Specifications:

     

    • Total capacity: 1.5 cu. ft.

     

    • 000 watts
    • 120 volt

     

     

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    Precision 51221135 Mechanical Convection Oven

    Precision 51221135 Mechanical Convection Oven

    Cambridge ID #: 18004

    Specifications:

    • Temperature Range: 50­°C to 210°C
    • Power: 115V. 1800W
    • Dimensions: 24" x 22" x 36
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    Fisher Scientific 625G Gravity Oven

    Fisher Scientific 625G Gravity Oven

    Cambridge ID #: 15651

     

    Specifications:

    • Temperature range: 50° to 225°C (122° to 437°F)
    • Capacity: 70.79L
    • BTU per Hour: 1325 at 200°C
    • Chamber Material: Stainless Steel

     

    Description:

    • Three sizes available
    • Quick, easy temperature setting
    • Backup temperature control
    • Fast temperature recovery time
    • Indicator lights show which thermostat is controlling oven temperature
    • Durable powder-coated steel exterior
    • Corrosion-resistant, easy to clean, stainless-steel interior
    • Exterior remains at safe temperature
    • Adjustable shelf heights
    • Oven temperature can be monitored in port on top
    • Door opens 180° and features grabber-type latch
    • Nonslip black synthetic rubber feet
     
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